Another set of characters and site we are developing for the full length book is “Hot Water” a tea, hot chocolate / drinking chocolate, chocolate candy, and spice shop in San Francisco run by a Pharmacist and Microbiologist couple.
What a lovely idea to get lost in while writing!
We can practically smell the spices, taste the chocolates, and hear the tea kettle whistle.
Learn more at the links below:
Meet the professions of chocolate experts
About FCIA – Fine Chocolate Industry Association | FCIA
Home – International Institute of Chocolate & Cacao Tasting
Tea Sommelier:
The Pink Tree Collective 
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